Nūhou

  • Little asparagus, a proud legend.

    ʻO ka asparagus liʻiliʻi, he moʻolelo haʻaheo.

    Mai nā huahana i lawe ʻia mai i kekahi o nā ʻoihana nui loa o ka honua me ka pae kiʻekiʻe o ka RESEARCH a me ka hoʻomohala ʻana, ʻālohilohi nā makahiki he 20 i hala me ka hoʻoikaika a me ke akamai o ka poʻe Kina.Mai ka hoʻomaka ʻana o ka pūʻulu mua o nā kumu kumu asparagus germplasm, i ka mahi ʻana o Ch...
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  • Lemon grass nourishes and enhances the skin’s flavor.

    Mālama ka mauʻu Lemona a hoʻonui i ka ʻono o ka ʻili.

    He ʻano lemona mauʻu e ulu ana i loko o ka tropics o nā mea kanu hihiu, ma Kina, guangdong, hainan a me Taiwan, he wahi nui, he ʻala maoli ka mea kanu, a hāʻawi mua ʻia me ka hui, kona mau lau ma hope o ka hoʻomaʻemaʻe mea kanu. ʻaila nui, a me kāna mea kanu holoʻokoʻa ma hope o ke kau ʻana hiki ke ...
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  • Chili fried meat, no chili, just meat.

    ʻIʻi palai chili, ʻaʻohe chili, ʻiʻo wale nō.

    I kēia mau lā, ua kauoha ʻo Neisenjun ma kahi hale ʻaina Hunan kokoke i ka ʻiʻo palai a ka mea mahiʻai, a no laila ma ka papaʻaina, kāhāhā i ka ʻike ʻana i ka wā ma mua he "ʻiʻo palai pepa" ka ʻiʻo palai a ka mahiʻai, i kēia manawa ua lilo i "ʻiʻo palai ʻiʻo", kahi i makemake ai nā lā pule i ka mea ʻala. hoa ma ka m...
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